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    Sweet Iron full cheekmedium port

    Trust Equestrian Trust Equestrian Sweet Iron full cheekmedium port

    €119,99

    • Sweet Iron full cheekmedium port

      Trust Equestrian

      Trust Equestrian Sweet Iron full cheekmedium port

      (0)

      €119,99 Incl. tax

      • SKU: E25489L050125

      Out of stock

        Trust Sweet Iron Full Cheek Medium Port.
        Sweet Iron ensures that the horse foams more and accepts the bit better.

        Product description

        Sweet Iron

        • Sweet Iron bits are made of blue steel and release a sweet-tasting surface rust through contact with saliva, which stimulates the horse's saliva production in a natural way. This sweet surface rust will cause the horse to foam more and accept the bit better.
        • When a Sweet Iron bit is temporarily not used, an orange-brown rust layer can form on the mouthpiece. This can be easily removed by wiping the bit with a damp cloth.

        Full cheek:

        • The side pieces of a full cheek have 2 bars on the side and therefore cannot be pulled through the mouth.
        • These bars create more pressure on the horse's cheeks, which makes maneuverability easier.
        • A full cheek is stable and quiet in the mouth, ideal for training young horses.
        • Depending on the type, thickness and material, a full cheek is given a sharper or softer effect.

        Full Cheek Loops:

        • To make a full cheek even more effective, a full cheek loop can be attached to the cheek piece of the bridle on either side of the bit.
        • The end of the top bar is pushed through this.
        • Leverage is created by using these loops.
        • Prevents the bars from getting caught under the noseband of the bridle.

        Straight mouthpiece:

        • A straight mouthpiece consists of 1 piece and gives pressure on the tongue, layers and lips.
        • The shape and thickness of the mouthpiece determine where the pressure will be in the mouth.
        • A straight mouthpiece with a tongue port gives more pressure on the layers and keeps the tongue free.
        • The straighter and thicker the mouthpiece, the more pressure on the tongue.
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